Nathan Carrabba

I am an internationally published Food Stylist and Recipe Developer. With over 10 years of professional cooking experience, I have styled for some of the most respected publications and companies in the United States.  I have experience in editorial, packaging, advertising, and am available to travel.

 

Represented by Big Leo Productions

For bookings or related inquiries, please contact willie@bigleo.com

For direct emails, my email is nathan.carrabba@gmail.com

Based in Portland, Oregon

 

Some clients include:

Bon Appetit Magazine

Southern Living Magazine

Williams-Sonoma

Alaska Airlines

Miller Lite

Oprah "O" Magazine

T-Mobile

Walmart

Heinz

Bosch Appliances

Oxmoor House Books

Cooking Light Magazine

Rizzoli Publications New York

Time Inc.

Carrabba's Italian Grill

Emeril Lagasse

Dreaming Tree Wines

Publix Supermarkets

Weight Watchers

Aldi Supermarkets

Holiday Inn

Moe's Southwest Grill

PCC Community Markets

Ball Canning

Sasquatch Books

Good Grit Magazine

Bake From Scratch Magazine